AgriFood Charities Partnership
Where are you:- Home Page About AFCP

 


About AFCP

The concept of AFCP grew from an idea by Dr Ian Macpherson of the Perry Foundation after some participants at a Conference for beneficiaries expressed doubts about the long term employment prospects in the farming and food industries.
Dr Macpherson considered that charities could enhance their support for post-graduate students and research scientists by working together, perhaps pooling ideas and resources and focusing on strategically important areas of the diverse agricultural and food industries. This was enthusiastically endorsed by the Perry Foundation members and later by Sir Don Curry

 

 


Dr Ian Macpherson

This proposal was discussed in 2005/6 and in 2007 thirty leading charities attended a seminar where there was broad support for the concept.
Dr Paul Biscoe was appointed part time CEO in 2007 and AFCP was registered as a not for profit company in 2008. Board Members have been appointed and a Steering Committee reviews progress and direction. Mr David Naylor of the Perry Foundation served as Secretary during the formative period, but these duties were transferred to Mrs Elizabeth Stephens in 2008. Also in 2008, the web site afcp.co.uk was established to facilitate charities and potential applicants to identify partners and funding opportunities, respectively.

Charities that support agriculture are diverse both in the focus of their work and the level of their resources. They were established by people who appreciated the need to support and develop an industry that provides one of the basics of life and showcases British expertise. Around 200 charities exist with the support of UK agriculture being their main objective and some have been in existence for over a century. Collectively they have made, and will continue to make, a significant contribution to the development of the agricultural industry.

UK Agriculture is a science based industry that is essential to the national economy. Through the adoption of new conventionally produced crop varieties and new environmentally sensitive production systems for both crops and livestock, UK farmers produce most of the temperate crops and animal products for our population of about 60m people. Countryside stewardship also gives a rich and varied landscape that is appreciated and enjoyed by both residents and visitors. Correctly focussed R&D work with effective knowledge transfer underpins this activity.

Start up funding for AFCP has been provided by the NFU Mutual Charitable Trust, the Morley Agricultural Foundation, the Perry Foundation, the Douglas Bomford Trust, the Felix Cobbold Thornley Trust, Chadacre Agricultural Trust and the Frank Parkinson Trust, with other Charities providing "benefit in kind" support. Ultimately, charity membership will be through subscription.

 

[ Go Back]    

© Agri Food Charities Partnership 2007 All Rights Reserved